2008 documents

Green/Yellow 2008
Salmon-Safe/Whole Farm Requirements
Pesticide List 2008
Pesticide List 2008 for Walla Walla
2008 Bylaw Changes
NEW SCORECARD!!


News and Other Information
Updated list of 2008 Certified Members!
NEW! Winery Support Program
Board Meeting Minutes
2007/8 Board Meeting Schedule
VINEA Members Join LIVE, Pursue Certification for Sustainable Vineyards
Wine Certification - Apply Online!
NEW! Sign up for E-documents

Board of Directors

Betty O'Brien
Chair

Ted Casteel
Vice-Chair
Secretary

Allen Holstein
Treasurer

Al MacDonald
Chris Banek
Jason Tosch
Stirling Fox
Edward Fus

Employees

Chris Serra
Program Manager

 

 

 

 

 


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LIVE is a non profit organization providing education and certification for vineyards using international standards of sustainable viticulture practices in wine grape production. These practices are based on a score system consisting of basic required practices, prohibited practices and numerous ecological options.


LIVE would like to thank our generous winery supporters:
Argyle Winery
Bella Vida
Benton-Lane Winery
Bethel Heights Vineyard
Kramer Vineyards
Soter Vineyards
Stoller Vineyards
Territorial Vineyards & Winery
Willakenzie Estate
Willamette Valley Vineyards
Winter's Hill
 
Click here to find out how your winery can support LIVE.
Program Statistics
179 Enrolled Members
101 Certified Members
78 Members Awaiting Certification
8663 Certified Farm Acres
4437 Certified Vineyard Acres
126 Certified Sustainable Wines


LIVE Goals


As wine growers in the Pacific Northwest we acknowledge that we are, in many ways, truly fortunate.  Our vines are free of many of the pests and diseases that affect vineyards in other regions of the world.  Therefore, our chemical usage is rather limited at present.  Our purpose in crafting this program for vineyards is to maintain and enhance the advantages we currently enjoy.

The objectives and scorecard should not be seen as an endpoint, but rather as the beginning of an ongoing process.  The vineyard is a dynamic entity, presenting us with fresh challenges requiring innovative solutions.  New pests will require thoughtful responses, which preserve the integrity of our program objectives.  Better solutions to old and chronic problems need to be encouraged.  Clearly this program should be periodically reviewed and revised as necessary.

Finally, it must be emphasized that participation in this program should be entirely voluntary.  LIVE has no interest in compelling anyone to be a part of this plan who is not committed to the program objectives outlined below.  Although vineyards will be visited periodically to monitor compliance, the commitment of the participants will be assumed and relied on for this program to be successful.




LIVE program objectives for a sustainable viticulture


  • To see the vineyard as a whole system
  • To create and maintain a high level quality fruit production
  • To implement practices that reduce reliance on synthetic chemicals and fertilizers with the goal of protecting the farmer, the environment, and communities at large
  • To encourage responsible stewardship of the land, maintain natural fertility and ecosystem stability
  • To promote sustainable farming practices that maintain biological diversity in the whole farm



  • Salmon Safe and LIVE are partners dedicated to restoring and maintaining healthy watersheds. Salmon Safe certification is included in the LIVE certification membership.



    LIVE is the first organization in the United States to be certified by the International Organization for Biological and Integrated Control of Noxious Animals and Plants (IOBC).

    The IOBC promotes the use of sustainable, environmentally safe, economically feasible, and socially acceptable control methods of pests and diseases of agricultural and forestry crops. Certified LIVE members are also internationally certified by the IOBC.


    P.O. Box 5185, Salem, Oregon 97304
    Tel: 503.584.7274
    Fax: 503.584.7275
     
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